

产品介绍 引用文献(1) 评论(0)
物种
Elizabethkingia miricola抗原名称
PNGase F分子别名
Peptide-N(4)-(N-acetyl-beta-D-glucosaminyl) asparagine amidase F表达宿主
E.coli分子量
35.7kDa (Reducing)
纯度
>95% by SDS-PAGE
活性
100000U/mL标记
Unconjugated标签
His Tag性状
Liquid缓冲体系
20 mM Tris-HCl, 50 mM NaCl, 5 mM EDTA, 50% Glycerol, pH7.5
储存条件
· 12 months from date of receipt, -20 to -70 °C as supplied.
· Please avoid repeated freeze-thaw cycles.文献引用
1. Frank Maley and Robert B. Trimble and Anthony L. Tarentino and Thomas H. Plummer Jr. Characterization of glycoproteins and their associated oligosaccharides through the use of endoglycosidases[J]. Analytical Biochemistry, 1989.
Peptide: N-glycosidase F (PNGase F) is an asparagine amidase produced by Flavobacterium meningosept-icum that serves as a useful tool in the research on protein N-glycosylation. Recombinant expression in E.coli. The cleavage site of PNGase F is the amide bond between N-acetylglucosamine (GlcNAc) and aspartate residues on the medial side of the glycoprotein, and converts aspartyl to aspartic acid on the enzymolysis protein. This product is often used for complete deglycosylation of antibodies and their associated proteins.
The PNGase F Glycan Cleavage Kit includes all components necessary to perform the enzymatic removal of almost all N-linked oligosaccharides from glycoproteins. The kit includes recombinant Peptide N-Glycosidase F(PNGase F) enzyme, which cleaves N-glycan chains at the innermost GlcNAc and asparagine residues of high mannose, hybrid, and complex oligosaccharides, and a 10X reaction buffer.
Components
Amount
PNGase F*
100000U/mL
Reaction Buffer (10×)
200mM Tris, PH 7.5 25°C
Denaturing Buffer(10×)
5% SDS、400 mM DTT
NP-40(10×)
10% NP-40 in MilliQ-H2O
* One unit is defined as the amount of enzyme required to remove > 95% of the carbohydrate from 10 μg of denatured RNase B in 1 hour at 37°C in a total reaction volume of 10 μl.
1.The target protein should be in a solution compatible with Rapid PNGase F activity. Avoid buffers containing SDS, as it inhibits PNGase F. Common stabilizing reagents such as Tween, Triton X-100, NP-40, octyl glucoside and non-detergent sulfobetaine, as well as traces of organic solvents, can prevent optimal rapid deglycosylation.
2.N-linked glycans containing core α1-3 Fucose are not cleaved by PNGase F.
3.For deglycosylation of native glycoprotiens, increased incubation time and increased amount of enzyme may be needed.
4.Optimize reaction conditions for each substrate.
5.If a larger amount of glycoprotein is used, scale up reaction volumes accordingly.
6.Although this product has been optimized for the rapid removal of N-glycans from antibodies, it can be utilized with various other glycoproteins.
- One unit of enzyme activity refers to the amount of enzyme required to remove more than 95% of carbohydrate from 10μg denatured RNaseB at 37℃ for 1 hour in a 10μL reaction system.
生物活性
M marker
1: Rnase B 10μg
2: Rnase B 10μg+0.25U PNGF
3: Rnase B 10μg+0.5U PNGF
4: Rnase B 10μg+1U PNGF
电泳
- Complement PNGaseF,1µg on SDS-PAGE under reducing and Non-reducing condition. The Purity is greater than 95%.
引用文献(1)
- Chemoenzymatic Labeling Method for Detection of O-GlcNAcylated α-Synuclein Proteins by Western Blot
Meng H, Ma Z, Miao Y, Liu CF.
Bio Protoc. 2026 May 20 .
影响因子: 1
货号:UA070014产品名称:PNGase F







评论(0)